Recipes, Ramblings & Photography of a Foodie

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Recipe Index

RECIPE INDEX

 Filo Cups - goat cheese, honey, walnuts-90

Appetizers & Snacks:

Amaretto Peaches & Cream Chia Pudding Trifle

Apricot, Habanero & Honey Glazed Pork Skewers

Arugula & Roasted Garlic White Bean Hummus

Asian Bacon Mac n’ Cheese Wontons

Asian Cucumber Salad

Bacon, Chive & Cheese Deviled Eggs {A McMuffin Hack}

Bacon & Garlic Pull Apart Knots with Beer-Cheese Dip

Bahn Mi Totochos

Baja Shrimp Ceviche Tostadas

Baked Camembert with Cranberry & Orange Compote

BBQ, Chicken, Bacon & Ranch Taquitos

Berries in Brandy Parfait

Big Mac Stuffed Potato Skins & Stuffed Potatoes {with Jazzed Up Secret Sauce}

Bloody Mary Shrimp & Gazpacho Shooters

Blueberry & Whipped Mint Mascarpone Crostini {with Almonds & Honey}

Bourbon Apple Pie Bites

Broccoli, Bacon & Double Cheese Dip {in the slow cooker}

Buffalo Chicken & Blue Cheese-Bacon Waffle Club Sliders

Candied Walnuts

Caramelized Butternut Squash Crostini

Caramelized Onion & Pear Tarts {with Gorgonzola & Gruyere}

Cheez-It Crusted Bacon Stuffed Jalapeno Poppers

Chicken, Spinach & Strawberry Pizza {with Honey Whipped Ricotta}

Chilled Honeydew & Champagne Soup {with Walnuts, Mint & Creme Fraiche}

Chilled Rosé and Watermelon Soup {with Goat Cheese, Pistachios & Raspberries}

Chorizo Tequila Queso Fundido

Cinnamon Apple Pie Granola

Crab Cake Stuffed Deviled Eggs

Crab Rangoon Mini Pastry Puffs

Crispy Baked Falafels, Asian Style

Crispy Smashed Potato Bites with a Duo of Sriracha Dips

Dr Pepper Glazed Jalapeno Meatballs

Fajita Flavored Hummus

Fillo (Phyllo) Cups {with Goat Cheese, Thyme, Honey, Walnuts & Pear}

French Onion & Ricotta Stuffed Baby Potatoes {with Walnuts & Thyme}

French Onion Soup {inspired} Arancini

Garlic & Rosemary Chicken Skewers {with Lemon Aioli}

Garlic & Sundried Tomato White Pizza Hasselback Party Bread

Garlic White Pizza Hummus & Baked Zucchini Fries

Goat Cheese, Pistachio & Rosemary Focaccia

Heirloom Tomato Carpaccio {with Burrata, Basil Granita, Prosciutto Rosettes & Fig Balsamic}

Heirloom Tomato Relish, Burrata & Basil Pesto Crostini

Honey & Peanut Crusted Chicken Tenders with Jalapeno-Mango Chutney

Jack Daniels Glazed Chicken Meatballs

Jalapeno Cauliflower ‘Meatballs’ with Bacon-Chive Aioli

Jalapeno Popper Hummus

Japanese Ginger Dressing {inspired} Hummus

Jerk Chicken Wings with Honey Chipotle Pineapple Glaze

Lobster & Bacon Corn Fritters {with Jalapeno-Honey Aioli}

Lobster, Mango, Avocado & Cashew Spring Rolls {with Soy-Sriracha Asian Dipping Sauce}

Lox & Everything Hummus {Plus- How to Cook Chickpeas in the Slow Cooker}

Margarita Shrimp Taco Tarts {with Creamy Chipotle Sauce}

McDonald’s Style Buffalo Chicken Nuggets

Mojito {inspired} Cuban Ceviche

Naan Pizza with Asparagus Pesto, Prosciutto, Goat Cheese & Fontina

Perfect Beer Poached Shrimp Cocktail with Remoulade

Prime Rib Sliders {with Caramelized Peppers n’ Onions & Horseradish-Provolone Cheese Sauce}

Quinoa Crusted Broccoli & Cheese Tots {with Monterey Jack Queso Dip}

Raspberry & Sugared Pecan Brie en Croute

Restaurant Style Pico De Gallo

Reuben Stuffed Pretzel Bombs

Roasted Corn, Poblano & Jalapeno Salsa

Roasted Prosciutto Wrapped Asparagus Spears {with Lemon-Herb Aioli}

Salt & Vinegar Chicken Wings

Savory & Spicy Rosemary Roasted Mixed Nuts

Shrimp Skewers with Tzatziki

Skirt Steak Skewers with Sofrito

Slow Cooker Strawberry, Jalapeno & Rum Chicken Lettuce Wraps {with Quinoa, Strawberry Salsa, Goat Cheese & Almonds}

Slow Cooker Thai Chicken Tacos {with Carrot-Bean Slaw & Peanut Sauce}

Spanakopita Hummus

Spicy Asian Krab Stack

Spicy Honey Glazed Skillet Shrimp

Spicy Tuna Spring Rolls

Steak Bruschetta Flatbread Pizza

Stuffed Mushrooms with Goat Cheese, Bacon & Spinach

Sweet Pea & Ricotta Crostini with Spring Onion Gremolata & Pine Nuts

Tex-Mex King Crab Stuffed Avocados {with Lime-Cilantro-Sriracha Creama}

Tuna Poke Wontons {with Mango Coulis}

Turkey, Egg & Stuffin Muffins {with Blender Sage Hollandaise}

Tzatziki Hummus

Vodka Dill Cured Salmon Gravlax

Wine & Turkey Club Grilled Cheese {with “Au Jus”}

Yellowfin Tuna Lettuce Wraps with Creamy Horseradish Aioli

 

bagels final

Breads & Bakery:

Apple Cinnamon Cream Cheese Danish Braid {with Pecan Streusel & Vanilla Glaze}

Apple Cinnamon Waffles

Bacon & Garlic Pull Apart Knots with Beer-Cheese Dip

Baked Salted Caramel Irish Cream Challah French Toast {with Walnut Streusel & Strawberry Maple Syrup}

Blue Cheese & Bacon Waffles

Blueberry & Whipped Mint Mascarpone Crostini {with Almonds & Honey}

Brown Sugar & Pecan Baked Cake Donuts with Bourbon-Maple Glaze

Butternut Squash, Bacon & Maple Scones

Candied Ginger & Rhubarb Crumb Coffee Cake {with Almond Glaze}

Caramelized Butternut Squash Crostini

Caramelized Onion & Pear Tarts {with Gorgonzola & Gruyere}

Chicken, Spinach & Strawberry Pizza {with Honey Whipped Ricotta}

Cinnamon Cream Cheese Filled Apple Bread

Crab Rangoon Mini Pastry Puffs

Cranberry & Pomegranate Tea Scones {with cranberry-vanilla butter}

Flour Tortillas

Garlic & Sundried Tomato White Pizza Hasselback Party Bread

Goat Cheese, Pistachio & Rosemary Focaccia

Grilled Halloumi & Peach Panzanella with Prosciutto and Basil Balsamic Vinaigrette

Heirloom Tomato Relish, Burrata & Basil Pesto Crostini

Honey & Brown Butter Parker House Rolls

Mocha Espresso Coffee Cake {with Pecan Streusel & Glaze}

NY Style Everything Bagels

NY Style Pizza Dough

Pecan Belgian Waffles with Caramelized Rum Banana-Pecan Syrup

Raspberry & Vanilla Baked Donuts with White Chocolate Glaze

Reuben Stuffed Pretzel Bombs

Sweet Pea & Ricotta Crostini with Spring Onion Gremolata & Pine Nuts

 

Breakfast Stuffed Poblanos-167

Breakfast & Brunch:

Amaretto Peaches & Cream Chia Pudding Trifle

Apple Cinnamon Cream Cheese Danish Braid {with Pecan Streusel & Vanilla Glaze}

Apple Cinnamon Waffles with Bourbon-Maple Syrup

Asparagus, Gravlax & Poached Eggs with Dijon Creme Fraiche

Bacon, Chive & Cheese Deviled Eggs {A McMuffin Hack}

Bahn Mi Totochos {with Fried Eggs}

Baked Salted Caramel Irish Cream Challah French Toast {with Walnut Streusel & Strawberry Maple Syrup}

Banana & Honey Bunches Cereal Breakfast Popsicles

Berries in Brandy Parfait

Blueberry & Whipped Mint Mascarpone Crostini {with Almonds & Honey}

Breakfast Polenta Bowls {with Sundried Tomato Pesto}

Breakfast Stuffed Roasted Poblano Peppers {Stuffed with Sweet Potato Hash, Scrambled Eggs, Chorizo & Queso}

Brown Sugar & Pecan Baked Cake Donuts with Bourbon-Maple Glaze

Buffalo Chicken & Blue Cheese-Bacon Waffle Club Sliders

Butternut Squash, Bacon & Maple Scones

Candied Ginger & Rhubarb Crumb Coffee Cake {with Almond Glaze}

Cinnamon Apple Pie Granola

Cinnamon Cream Cheese Filled Apple Bread

Cinnamon Maple Chia Seed Pudding with Bananas Foster Topping

Crab Cake Stuffed Deviled Eggs

Cranberry & Pomegranate Tea Scones {with cranberry-vanilla butter}

Fluffy Corn, Goat Cheese & Chive Omelettes {with Slow Roasted Tomatoes}

Macadamia Nut Pancakes {with Raspberry Maple Syrup & White Chocolate Shavings}

Mocha Espresso Coffee Cake {with Pecan Streusel & Glaze}

N.Y. Style Everything Bagels

Pecan Belgian Waffles with Caramelized Rum Banana-Pecan Syrup

Raspberry & Vanilla Baked Donuts with White Chocolate Glaze

Salmon Gravlox & Chive Egg Roulade

Spanish Potato Crusted Frittata {with Chorizo, Manchego & Sundried Tomatoes}

Turkey, Egg & Stuffin Muffins {with Blender Sage Hollandaise}

 

swrawberry vin final1

Condiments, Salsas, Sauces & Relishes:

Apple-Cider-Bourbon Compote

Arugula & Roasted Garlic White Bean Hummus

Arugula Pesto

Asian Vinaigrette

Asparagus Pesto

Avocado-Corn Salsa

Avocado Dressing

Avocado-Pineapple Salsa

Avocado-Sriracha Butter

Bacon, Blue Cheese & Shallot Compound Butter

Bacon-Chive Aioli

Bacon-Chive Cream Cheese

Baja Sauce

Basil Pesto

BBQ Sauce

Beer-Cheese Sauce

Blender Sage Hollandaise}

Blue Cheese Aioli

Blueberry Butter

Bourbon-Maple Syrup

Caramelized Rum Banana-Pecan Syrup

Celery Slaw

Cherry Orange Salsa

Chimichurri Sauce

Chipotle-Cilantro Dressing

Cilantro-Lime Vinaigrette

Coconut-Lime Vinaigrette

Cranberry & Orange Compote

Grilled Corn & Tomato Sala

Creamy Chipotle Sauce

Dijon Maple Vinaigrette

Fajita Flavored Hummus

Garlic White Pizza Hummus

Ginger-Tahini Dressing

Green Goddess Dressing

Heirloom Tomato Relish

Homemade Enchilada Sauce

Honey Butter

Honey Lime Vinaigrette

Honey Mustard Dressing 

Jack Daniels Glaze

Jalapeno-Honey Aioli

Jalapeno-Mango Chutney

Jalapeno & Roasted Strawberry BBQ Sauce

Japanese Ginger Dressing {inspired} Hummus

Lemon Aioli

Lemon Vinaigrette

Lox & Everything Hummus

Mango Coulis

Marinara Sauce

Monterey Jack Queso

Mushroom Marsala Cream Sauce

Peach Compote

Peach-Poblano Salsa

Peach-Sriracha BBQ Sauce

Peanut Sauce

Pineapple-Jalapeno Salsa

Plum Salsa

Raspberry-Orange Vinaigrette

Raspberry Salsa

Remoulade

Roasted Corn, Poblano & Jalapeno Salsa

Roasted Corn Slaw

Romesco Sauce

Sofrito

Spanakopita Hummus

Strawberry, Kiwi & Jalapeno Salsa

Strawberry Maple Syrup

Strawberry Salsa

Strawberry Vinaigrette

Sundried Tomato Pesto

Thai Vinaigrette

Tzatziki

Tzatziki Hummus

Warm Bacon Vinaigrette

Whipped Lemon Ricotta

Yogurt-Tahini Dressing

 

Chocolate Tombstone Cupcakes-54

Desserts:

Amaretto Peaches & Cream Chia Pudding Trifle

Apple Cinnamon Cream Cheese Danish Braid {with Pecan Streusel & Vanilla Glaze}

Banana & Honey Bunches Cereal Breakfast Popsicles

Berries in Brandy Parfait

Blood Orange & Bourbon Vanilla Bean Bars

Boozy Banana Dole Whip

Bourbon Apple Pie Bites

Butterscotch Snickerdoodle Skillet Cookie

Candied Ginger & Rhubarb Crumb Coffee Cake {with Almond Glaze}

Cinnamon Cream Cheese Filled Apple Bread

Cinnamon Maple Chia Seed Pudding with Bananas Foster Topping

Coconut Key Lime Pie Boozy Milkshakes

Goji Berry & White Chocolate Bark

Levain Bakery {inspired} White Chocolate Chip Macadamia Nut Cookies

Mocha Espresso Coffee Cake {with Pecan Streusel & Glaze}

No Churn Blueberry, Cinnamon, Graham Cracker Ice Cream

No Churn Bourbon Poached Peach Sorbet {with Whipped Mascarpone & Pistachios}

No Churn Salted Caramel Ripple Butter Pecan Ice Cream

Raspberry Gin Fizz Popsicles

Raspberry & Vanilla Baked Donuts with White Chocolate Glaze

Snickers Lava Mug Cake

Triple Chocolate Cupcakes

White Chocolate White Russian Popsicles

 

007 Champagne Cocktail-108

Drinks:

007 James Bond Champagne Cocktail

Apple & Gin Autumn Cocktail

Blackberry Bramble

Blood Orange, Pomegranate & Strawberry Champagne Sangria

Blue Island Splash

Boozy Banana Dole Whip

Coconut Key Lime Pie Boozy Milkshakes

Cucumber & Raspberry Mojito

Cupid’s Pink Arrow

Ginger & Pear Bourbon Splash Cocktail

Holiday Hustler Cocktail {with Peppermint Irish Cream}

Mango & Raspberry Mimosas

Orange & Pomegranate Prosecco Holiday Cocktail

Pineapple, Jalapeno & Ginger Margarita Slushie

Pumpkin Pie Martini

Raspberry Gin Fizz Popsicles

Rum Runner

Snickertini {Snickers Martini}

Strawberry Key-Limeade Cocktail

Tequila Kiwi Smash

White Chocolate Covered Strawberry Boozy Milkshakes

White Chocolate White Russian Popsicles

 

20140724-IMG_0396-4

Entrée:

Ahi Tuna Spring Salad with Asian Vinaigrette

Apple & Cheddar Hard Cider Soup {with crispy prosciutto & pumpkin seeds}

Apple Cinnamon Waffles with Bourbon-Maple Syrup

Apricot, Habanero & Honey Glazed Pork Skewers

Arugula Pesto Pasta with Blistered Tomatoes & Burrata

Avocado, Mango & King Crab Rolls

Bacon, Blue Cheese & Shallot Compound Butter with Filet Mignon

Bacon & Scallion Farro Stuffed Acorn Squash

Baja Shrimp Ceviche Tostadas

Baked Peach-Champagne Risotto with Scallops

Baked Salted Caramel Irish Cream Challah French Toast {with Walnut Streusel & Strawberry Maple Syrup}

Balsamic & Honey Chicken Skewers {with Strawberry-Kiwi Salsa}

Basil Garlic Chicken Stir Fry with Squash Noodles & Pesto

Basil Gnudi {Ricotta Dumplings}

BBQ Pulled Pork Sandwich {with Raspberry Salsa & Onion Rings}

Beer Braised Baja Chicken Tacos

Beer Pimento Cheese Soup

Big Mac Stuffed Potato Skins & Stuffed Potatoes {with Jazzed Up Secret Sauce}

Blackberry-Chipotle Glazed Cedar Plank Salmon

Braised Brisket with Apricot-Bourbon Glaze

Breakfast Polenta Bowls {with Sundried Tomato Pesto}

Brown Butter Orecchiette with Bacon, Corn & Goat Cheese

Brown Sugar Roasted Pork Tenderloin with Apple-Cider-Bourbon Compote

Brussels Sprouts & Sweet Potato Noodle Nourishing Bowls

Buffalo Chicken & Blue Cheese-Bacon Waffle Club Sliders

Butternut Squash & Pancetta Baked Risotto {with Crispy Sage Leaves}

Butternut Squash Noodle Carbonara with Pancetta & Sage

Butternut Squash Pasta with Ricotta & Sage Brown Butter

Carolina BBQ Pulled Pork

Chicken Piccata Spaghetti Squash Boats

Chicken Roulade {Stuffed with Gorgonzola, Bacon & Caramelized Onions with Strawberry Balsamic Reduction}

Chicken, Spinach & Strawberry Pizza {with Honey Whipped Ricotta}

Chilled Honeydew & Champagne Soup {with Walnuts, Mint & Creme Fraiche}

Chilled Rosé and Watermelon Soup {with Goat Cheese, Pistachios & Raspberries}

Chimichurri Skirt Steak

Cinnamon Spiced Pork Chops with Apple Cider Apples & Onions

Crispy Baked Falafels, Asian Style

Crispy Buffalo Chicken Tacos {with Celery Slaw & Blue Cheese Aioli}

Crispy Pan Seared Salmon with Sweet Sriracha Glaze & Pineapple-Jalapeno Salsa

Dr Pepper Glazed Jalapeno Meatballs

Easy Stacked Chicken Enchilada Suizas Bake

Easy, Speedy Black Bean & Chicken Soup

Enchilada Black Bean Burger {with Roasted Corn Slaw}

Fajita Hummus Crusted Chicken Salad {with Chipotle-Cilantro Dressing}

Fig & Balsamic Glazed Chicken Thighs with Walnuts & Gorgonzola

Fluffy Corn, Goat Cheese & Chive Omelettes {with Slow Roasted Tomatoes}

Garlic & Rosemary Chicken Skewers {with Lemon Aioli}

Ginger & Honey Glazed Pork Chops with Peach-Poblano Salsa

Ginger Lemongrass Chicken Meatballs in Miso Broth

Green Goddess & Salmon Summer Bibb Wedge Salad

Grilled Cauliflower Steaks & Scallions with Romesco Sauce

Grilled Hoisin & Honey Pork Chops with Plum Salsa

Grilled Mojo Salmon Tostada Platter

Grilled Scallops with Avocado-Corn Salsa & Honey-Lime Vinaigrette

Herb Crusted Standing Rib Roast {with horseradish-red wine gravy}

Honey Garlic Ginger Chicken & Carrot Noodle Bowls

Honey Glazed & Grilled Fig Salad with Prosciutto, Quinoa & Arugula

Honey Mesquite Deli Turkey Meat

Honey Mustard Chicken Tacos with Brussels Sprouts Slaw {Slow Cooker}

Honey & Peanut Crusted Chicken Tenders with Jalapeno-Mango Chutney

Heirloom Tomato Carpaccio {with Burrata, Basil Granita, Prosciutto Rosettes & Fig Balsamic}

Huli-Huli Pork Ribs

Jack Daniels Glazed Chicken Meatballs

Jalapeno & Brown Sugar Chicken Breasts {with Peach Compote}

Jalapeno Cauliflower ‘Meatballs’ with Bacon-Chive Aioli

Jalapeno & Roasted Strawberry BBQ Baby Back Ribs

Jerk Carnitas Tacos {with Pineapple-Jalapeno Salsa}

Loaded Southwestern Roasted Cauliflower Soup

Lobster, Mango, Avocado & Cashew Spring Rolls {with Soy-Sriracha Asian Dipping Sauce}

Lobster Truffle Mac & Cheese

Low & Slow, Perfectly Cooked Steak

Macadamia Nut Pancakes {with Raspberry Maple Syrup & White Chocolate Shavings}

Manchego & Brisket NY Style Pizza

Margarita Shrimp Taco Tarts {with Creamy Chipotle Sauce}

McDonald’s Style Buffalo Chicken Nuggets

Meat Lovers Deep Dish Chicago Style Pizza

Mojito {inspired} Cuban Ceviche

Mojo Skirt Steak Fajitas

Moroccan Chicken Cauliflower Couscous Bowls {with Yogurt-Tahini Dressing}

Naan Pizza with Asparagus Pesto, Prosciutto, Goat Cheese & Fontina

One Skillet Cumin & Lime Chicken and Rice {with Avocado-Pineapple Salsa}

Oregano Chicken Mediterranean Zucchini Noodle Bowls

Oven Roasted Rotisserie Style Chicken

Parsnip & Leek Soup with Brussels Sprouts & Bacon Garnish

Peach-Sriracha BBQ Baby Back Ribs

Pecan Belgian Waffles with Caramelized Rum Banana-Pecan Syrup

Pork Chops with Blueberry Butter & Peach Salsa

Roasted Butternut Squash Soup with Walnuts, Crispy Sage Leaves & Creme Fraiche

Roasted Cauliflower & Chickpea Salad {with Pears & Maple-Cashew Dressing}

Roasted Chickpea & Cauliflower Rice Burrito Bowls {with Cilantro-Lime Viniagrette}

Roasted Winter Harvest Buddha Bowls {with Warm Bacon Vinaigrette}

Salmon Gravlox & Chive Egg Roulade

Salmon Quinoa ‘Fried Rice’

Salt & Vinegar Chicken Wings

Shaved Asparagus Salad {with Baked Goat Cheese & Lemon Vinaigrette}

Sheet Pan Dijon & Honey Glazed Salmon with Shaved Brussels Sprouts

Sheet Pan Lemon-Garlic Shrimp, Asparagus & Fingerling Potatoes

Short Rib Chili with Chocolate Stout {Slow Cooker}

Shredded & Roasted Brussels Sprouts ‘Caesar’ Salad with Goat Cheese, Bacon & Poached Egg

Shrimp, Corn & Summer Squash Pearl Couscous Salad

Shrimp Skewers, Tzatziki & a Greek Salad

Skillet Honey & Pomegranate Chicken Thighs

Skinny Butternut Squash, Bacon & White Cheddar Mac n’ Cheese

Skirt Steak Skewers with Sofrito

Slow Cooker Chicken Teriyaki Quinoa Bowls

Slow Cooker Strawberry, Jalapeno & Rum Chicken Lettuce Wraps {with Quinoa, Strawberry Salsa, Goat Cheese & Almonds}

Slow Cooker Thai Chicken Tacos {with Carrot-Bean Slaw & Peanut Sauce}

Smashed Chipotle Chickpea Salad Sandwich

Southwestern Honey BBQ Chicken Quinoa Salad

Spaghetti Squash Boats alla Vodka {with Kale, Sausage, Pinenuts & Asiago}

Spanish Potato Crusted Frittata {with Chorizo, Manchego & Sundried Tomatoes}

Spatchcock & Grilled Szechuan Cornish Hens

Spicy Asian Krab Stack

Spicy Honey Glazed Skillet Shrimp

Spring Couscous Primavera {with Whipped Lemon Ricotta}

Steak Bruschetta Flatbread Pizza

Tequila Sunrise Chicken with Cherry-Orange Salsa

Tex-Mex King Crab Stuffed Avocados {with Lime-Cilantro-Sriracha Creama}

Tex-Mex Short Rib Chili {Slow Cooker}

Tex-Mex Stuffed Zucchini Boats with Avocado Cilantro Creama

Thai Cashew & Mango Slaw Salad {with Coconut-Lime Vinaigrette}

Thai Ginger Steak Noodle Salad {with Thai Vinaigrette}

Thai Roasted Chickpeas with Cucumber & Carrot Noodle Salad

Thai Veggie Soba Noodle Bowls {with Ginger-Tahini Dressing}

Tomato Basil Soup with Caprese Grilled Cheese Croutons

Tuna Poke Wontons {with Mango Coulis}

Turkey Breast Roulade {with Stuffing}

Tuscan White Bean, Bacon & Rosemary Soup in Bread Bowls

Vodka Dill Cured Salmon Gravlax

 Yellowfin Tuna Lettuce Wraps with Creamy Horseradish Aioli

Zucchini Parmesan Neponeon Stacks

 

Rosemary Chicken Skewers-42

Grilling:

Apricot, Habanero & Honey Glazed Pork Skewers

Balsamic & Honey Chicken Skewers {with Strawberry-Kiwi Salsa}

Blackberry-Chipotle Glazed Cedar Plank Salmon

Bourbon & Brown Sugar Baked Beans {with Candied Bacon}

Garlic & Rosemary Chicken Skewers {with Lemon Aioli}

Ginger & Honey Glazed Pork Chops with Peach-Poblano Salsa

Green Goddess & Salmon Summer Bibb Wedge Salad

Grilled Cauliflower Steaks & Scallions with Romesco Sauce

Grilled Corn on the Cob with Avocado-Sriracha Butter

Grilled Halloumi & Peach Panzanella with Prosciutto and Basil Balsamic Vinaigrette

Grilled Hoisin & Honey Pork Chops with Plum Salsa

Grilled Mojo Salmon Tostada Platter

Grilled Potato Salad with Everything Bagel Spice & 7 Minute Eggs

Grilled Scallops with Avocado-Corn Salsa & Honey-Lime Vinaigrette

Honey Glazed & Grilled Fig Salad with Prosciutto, Quinoa & Arugula

Huli-Huli Pork Ribs

Jalapeno & Roasted Strawberry BBQ Baby Back Ribs

Oregano Chicken Mediterranean Zucchini Noodle Bowls

Peach-Sriracha BBQ Baby Back Ribs

Skirt Steak Skewers with Sofrito

Southwestern Honey BBQ Chicken Quinoa Salad

Spatchcock & Grilled Szechuan Cornish Hens

Tequila Sunrise Chicken with Cherry-Orange Salsa

Thai Ginger Steak Noodle Salad {with Thai Vinaigrette}

 

Turkey Roulade-219

Holidays:

Christmas:

20 + Holiday Main Dishes

Asiago, Garlic & Herb Roasted Red Potatoes

Asiago, Roasted Garlic & Rosemary Potato Galette

Baked Camembert with Cranberry & Orange Compote

Cranberry & Pomegranate Tea Scones {with cranberry-vanilla butter}

Fleming’s inspired Jalapeno & Bacon Potatoes au Gratin

Herb Crusted Standing Rib Roast {with horseradish-red wine gravy}

Holiday Hummus {Arugula & Roasted Garlic White Bean Hummus}

Lobster Truffle Mac & Cheese

Mushrooms & Cipollini Onions {with Wine-Garlic-Butter Sauce}

Orange & Pomegranate Prosecco Holiday Cocktail

Raspberry & Sugared Pecan Brie en Croute

Rustic Roasted Butternut Squash & Red Onion Wedges {with Whipped Ricotta & Sage-Pecan Topping}

Stuffed Mushrooms with Goat Cheese, Bacon & Spinach

Warm Holiday Brussels Sprouts & Kale Salad

Cinco de Mayo:

30+ Cocktails for Cinco de Mayo

Baja Shrimp Ceviche Tostadas

Jerk Carnitas Tacos {with Pineapple-Jalapeno Salsa}

Margarita Shrimp Taco Tarts

Pineapple, Jalapeno & Ginger Margarita Slushie

Tex-Mex King Crab Stuffed Avocados

Easter:

Bacon, Chive & Cheese Deviled Eggs {A McMuffin Hack}

Braised Brisket with Apricot-Bourbon Glaze

Crab Cake Stuffed Deviled Eggs

Mango & Raspberry Mimosas

Salmon Gravlox & Chive Egg Roulade

Sweet Pea & Ricotta Crostini with Spring Onion Gremolata & Pine Nuts

Halloween:

Mumm-eenies {Bacon, Cheese & Puff Pastry Wrapped Hotdog Mummies}

Graveyard Triple Chocolate Cupcakes

How To Make A Pumpkin Keg

Snickers Lava Mug Cake

Snickertini {Snickers Martini}

New Years:

Caramelized Onion & Pear Tarts {with Gorgonzola & Gruyere}

French Onion & Ricotta Stuffed Baby Potatoes {with Walnuts & Thyme}

Savory & Spicy Rosemary Roasted Mixed Nuts

Stuffed Mushrooms with Goat Cheese, Bacon & Spinach

007 James Bond Champagne Cocktail

St. Patty’s Day:

Sweet Pea & Ricotta Crostini with Spring Onion Gremolata & Pine Nuts

Thanksgiving:

20 + Holiday Main Dishes

Apple & Cheddar Hard Cider Soup {with crispy prosciutto & pumpkin seeds}

Apple & Gin Autumn Cocktail

Apple Cinnamon Cream Cheese Danish Braid {with Pecan Streusel & Vanilla Glaze}

Bourbon Apple Pie Bites

Brown Sugar Roasted Pork Tenderloin with Apple-Cider-Bourbon Compote

Caramelized Butternut Squash Crostini

Caramelized Onion & Pear Tarts {with Gorgonzola & Gruyere}

Creamy Roasted Brussels Sprouts & Pearl Onion Gratin

Croissant, Sausage & Pecan Stuffing

Fillo (Phyllo) Cups {with Goat Cheese, Thyme, Honey, Walnuts & Pear}

Honey & Brown Butter Parker House Rolls

How To Make A Pumpkin Keg

Maple Roasted Brussels Sprouts with Cranberries & Hazelnuts

Roasted Butternut Squash Soup with Walnuts, Crispy Sage Leaves & Creme Fraiche

Roasted Chestnut and Sausage Cornbread Stuffing

Roasted Prosciutto Wrapped Asparagus Spears {with Lemon-Herb Aioli}

Rustic Autumn Parsnip & Purple Potato Mash

Thanksgiving Turkey Breast Roulade {with Stuffing}

Turkey, Egg & Stuffin Muffins {with Blender Sage Hollandaise}

Warm Kale Salad {fully loaded with Dijon-Honey Vinaigrette}

 Valentine’s Day:

Baked Salted Caramel Irish Cream Challah French Toast {with Walnut Streusel & Strawberry Maple Syrup}

Blood Orange & Bourbon Vanilla Bean Bars

Blood Orange, Pomegranate & Strawberry Champagne Sangria

Cupid’s Pink Arrow

Goji Berry & White Chocolate Bark

White Chocolate Covered Strawberry Boozy Milkshakes

 

Steak Bruschetta Flatbread-308

Pizza:

Chicken, Spinach & Strawberry Pizza {with Honey Whipped Ricotta}

Manchego & Brisket NY Style Pizza

Margarita Shrimp Taco Tarts {with Creamy Chipotle Sauce}

Meat Lovers Deep Dish Chicago Style Pizza

Naan Pizza with Asparagus Pesto, Prosciutto, Goat Cheese & Fontina

Steak Bruschetta Flatbread Pizza

 

warm kale salad-83

Salads:

Ahi Tuna Spring Salad with Asian Vinaigrette

Asian Cucumber Salad

Blackened Scallop Salad with Candied Walnuts & Strawberry Vinaigrette

Brussels Sprouts & Sweet Potato Noodle Nourishing Bowls

Fajita Hummus Crusted Chicken Salad {with Chipotle-Cilantro Dressing}

Green Goddess & Salmon Summer Bibb Wedge Salad

Grilled Halloumi & Peach Panzanella with Prosciutto and Basil Balsamic Vinaigrette

Grilled Potato Salad with Everything Bagel Spice & 7 Minute Eggs

Heirloom Tomato Carpaccio {with Burrata, Basil Granita, Prosciutto Rosettes & Fig Balsamic}

Honey Glazed & Grilled Fig Salad with Prosciutto, Quinoa & Arugula

Oregano Chicken Mediterranean Zucchini Noodle Bowls

Roasted Cauliflower & Chickpea Salad {with Pears & Maple-Cashew Dressing}

Roasted Chickpea & Cauliflower Rice Burrito Bowls {with Cilantro-Lime Viniagrette}

Roasted Winter Harvest Buddha Bowls {with Warm Bacon Vinaigrette}

Shaved Asparagus Salad {with Baked Goat Cheese & Lemon Vinaigrette}

Shredded & Roasted Brussels Sprouts ‘Caesar’ Salad with Goat Cheese, Bacon & Poached Egg

Shrimp, Corn & Summer Squash Pearl Couscous Salad

Shrimp Skewers, Tzatziki & a Greek Salad

Slow Cooker Strawberry, Jalapeno & Rum Chicken Lettuce Wraps {with Quinoa, Strawberry Salsa, Goat Cheese & Almonds}

Smashed Chipotle Chickpea Salad

Southwestern Honey BBQ Chicken Quinoa Salad

Spring Couscous Primavera {with Whipped Lemon Ricotta}

Thai Cashew & Mango Slaw Salad {with Coconut-Lime Vinaigrette}

Thai Ginger Steak Noodle Salad {with Thai Vinaigrette}

Thai Roasted Chickpeas with Cucumber & Carrot Noodle Salad

Thai Veggie Soba Noodle Bowls {with Ginger-Tahini Dressing}

Warm Holiday Brussels Sprouts & Kale Salad

Warm Kale Salad fully loaded with Dijon-Honey Vinaigrette

 Yellowfin Tuna Lettuce Wraps with Creamy Horseradish Aioli

 

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Sandwiches & Burgers:

Avocado, Mango & King Crab Rolls

Bacon & Cheddar Stuffed Cheeseburgers

BBQ Pulled Pork Sandwich {with Raspberry Salsa & Onion Rings}

Buffalo Chicken & Blue Cheese-Bacon Waffle Club Sliders

Crispy Baked Falafels, Asian Style

D.I.Y- How to Grind Your Own Burger Meat

Enchilada Black Bean Burger {with Roasted Corn Slaw}

Ham & Pear Sandwich {with Arugula & Manchego}

Honey Mesquite Deli Turkey Meat

Lox n’ Bagel Sandwich

Pulled Pork Sandwich

Prime Rib Sliders {with Caramelized Peppers n’ Onions & Horseradish-Provolone Cheese Sauce}

Smashed Chipotle Chickpea Salad Sandwich

Sweet & Sour Hawaiian Chicken Burgers

Wine & Turkey Club Grilled Cheese {with “Au Jus”}

 

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Sides & Vegetables:

Asiago, Garlic & Herb Roasted Red Potatoes

Asiago, Roasted Garlic & Rosemary Potato Galette

Asian Cucumber Salad

Bacon & Scallion Farro Stuffed Acorn Squash

Baked Zucchini Fries

Bourbon & Brown Sugar Baked Beans {with Candied Bacon}

Brussels Sprouts & Sweet Potato Noodle Nourishing Bowls

Brussels Sprouts Slaw

Creamy Brussels Sprouts & Pearl Onion Gratin

Crispy Smashed Potato Bites with a Duo of Sriracha Dips

Croissant, Sausage & Pecan Stuffing

Fleming’s inspired Jalapeno & Bacon Potatoes au Gratin

Grilled Cauliflower Steaks & Scallions with Romesco Sauce

Grilled Corn on the Cob with Avocado-Sriracha Butter

Grilled Potato Salad with Everything Bagel Spice & 7 Minute Eggs

Honey & Brown Butter Parker House Rolls

Maple Roasted Brussels Sprouts with Cranberries & Hazelnuts

Mexican Street Corn (Elote)

Mushrooms & Cipollini Onions {with Wine-Garlic-Butter Sauce}

Quinoa Crusted Broccoli & Cheese Tots {with Monterey Jack Queso Dip}

Roasted Buffalo, Bacon, Blue Potato Salad

Roasted Chestnut and Sausage Cornbread Stuffing

Roasted Corn Slaw

Roasted Prosciutto Wrapped Asparagus Spears {with Lemon-Herb Aioli}

Roasted Winter Harvest Buddha Bowls {with Warm Bacon Vinaigrette}

Rustic Autumn Parsnip & Purple Potato Mash

Rustic Roasted Butternut Squash & Red Onion Wedges {with Whipped Ricotta & Sage-Pecan Topping}

Spring Couscous Primavera {with Whipped Lemon Ricotta}

Sweet Jalapeno Coleslaw

 

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Soups:

Apple & Cheddar Hard Cider Soup {with crispy prosciutto & pumpkin seeds}

Beer Pimento Cheese Soup

Bloody Mary Shrimp & Gazpacho Shooters

Chilled Honeydew & Champagne Soup {with Walnuts, Mint & Creme Fraiche}

Chilled Rosé and Watermelon Soup {with Goat Cheese, Pistachios & Raspberries}

Easy, Speedy Black Bean & Chicken Soup

Ginger Lemongrass Chicken Meatballs in Miso Broth

Loaded Southwestern Roasted Cauliflower Soup

Parsnip & Leek Soup with Brussels Sprouts & Bacon Garnish

Roasted Butternut Squash Soup with Walnuts, Crispy Sage Leaves & Creme Fraiche

Tex-Mex Short Rib Chili {Slow Cooker}

Tomato Basil Soup with Caprese Grilled Cheese Croutons

Tuscan White Bean, Bacon & Rosemary Soup in Bread Bowls

 

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2 Responses to “Recipe Index”

  1. Chelsea
    February 2, 2015 at 10:54 pm #

    Very excited to see a fellow ‘Nole and chef! Great recipes.

    • Cheyanne Bany
      February 3, 2015 at 10:28 am #

      Chelsea, Thank you so much for stopping by and the kind words. Its a huge pleasure, and honor, to have a fellow ‘Nole AND chef visit my site!! Must be my lucky day 😉 Cheers!

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