Seasonal Recipes & Unique Twists on Classic Dishes
Learn how to make classic falafels with this easy homemade recipe! Crispy on the outside and bursting with herbaceous fresh flavor, these healthy chickpea patties can be baked or lightly pan-fried! They are perfect as a snack, stuffed into pita bread for lunch, or served with slaw for a light, healthy dinner! (healthy, vegetarian, vegan)Read More
This easy Black Bean Tacos recipe is simple and fuss-free to prepare, yet packed with bold flavor! Made with convenient canned black beans, fresh vegetables, savory seasonings and a sweet corn salsa, these tacos are filled with hearty, yet wholesome ingredients! These healthy tacos may be vegetarian, but you won’t miss the meat at all! Read More
This Banana Breakfast Cookies recipe is insanely simple to prepare and completely customizable! Loaded with oats, mashed bananas, coconut and nut butter, this easy recipe is perfect for meal prep and breakfasts on-the-go! Made with pantry staples and without flour, oil, dairy, eggs or refined sugar!! It’s a healthy way to enjoy cookies for breakfast! Read More
These Glazed Lemon Muffins are perfect for breakfast, brunch or a midday snack. Moist and fluffy (from the addition of yogurt), loaded with tart lemon flavor, topped with sweet streusel and finished with a sticky, rich glaze, this muffin recipe is lemony perfection! Updated: This post was originally published in March 2017. I’ve updated theRead More
This Stir-Fried Cabbage is SO delicious and incredibly easy to make! Flavored with garlic, ginger, soy sauce and sesame oil, this flavorful dish is ready in 10 minutes or less! You can serve this stir-fry as a healthy side dish, or add beef, pork, chicken, fish, tofu and even eggs for a fast weeknight meal!Read More
