Seasonal Recipes & Unique Twists on Classic Dishes
This Caramelized Onion, Sausage & Pecan Croissant Stuffing is savory, herbaceous, slightly rich and completely delicious. With cubes of buttery croissants, crunchy, nutty pecans, salty sausage, and sweet caramelized onions this stuffing is guaranteed to please!! *Updated* This post was originally published in November 2015. I edited the photos and updated the post below to include moreRead More
This Easy Chocolate Tiramisu Trifle is a delicate balance of chocolate mousse meets traditional tiramisu! Egg-free and perfect for entertaining, this recipe includes both options for either a boozy Baileys tiramisu or an alcohol free version! Hey there, friends! You know what I recently realized? It’s been approximately 20 months since I’ve shared a new dessertRead More
These Baked Pumpkin Stuffed Shells with Burrata are fall comfort food at its finest! Tender jumbo pasta shells are generously stuffed with a mix of creamy ricotta, savory pumpkin and fresh herbs; then topped with rich Alfredo sauce, decadent burrata and baked until bubbly. It’s an insanely delicious twist on traditional stuffed shells! *Updated* This postRead More
This Fall Butternut Squash Quinoa Salad is loaded with maple roasted butternut squash, apples, cranberries, arugula and parmesan, then drizzled with a cider vinaigrette! This healthy, filling salad is perfect for lunch, light dinners or holiday parties!Heyyy-yoo, friends! Happy October! While I am super excited it’s officially fall (bring on all the cozy sweaters, fur blankets,Read More
This Snickers Chocolate Martini tastes EXACTLY like a snickers in liquid form! Decadent, rich, and creamy with notes of chocolate and caramel, this Snickertini is the adult way to eat candy! Plus a recipe for easy, microwave homemade chocolate sauce to decorate the martini glasses! *Updated* This post was originally published in October 2016. I editedRead More