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Mother’s Day Brunch Recipes. From savory breakfast eats to decadent sweet treats, these 20 PLUS recipes have you covered! Because nothing shows Mom how much you care like a homemade breakfast or brunch!

Heeeeyyooo, friends!

How was everyone’s Cinco de Mayo and weekend? Was it filled with festive fun and good ‘ole times? Did you eat all the chips n’ guac humanly possible, and drink margaritas straight from the pitcher?

Tell me you just shook your head yes!?

Exxxxcellent!

Today I’m just popping in real quick and transitioning RIGHT into the next holiday – Mother’s Day.

May is cray and jam packed with holidays, so we have ZERO time to spare.

Besides, I’m still curing a tequila fueled hangover and a nacho induced food coma. So, long winded nonsense just ain’t happening. 😉

To me, Mother’s Day is ALL about that brunch life.

Exceptional eggs, wondrous waffles, fancy French toast, stellar scones, scrumptious stratas. PLUS magical mimosas AND magnificent B. Marys.

ALL of it. AND preferably, ALL at once.

Because nothing says I love you like excess homemade food. 💓

To help make your Mother’s Day celebration a stress-free success, I’ve put together a round-up of some of my favorite brunch recipes from some of my favorite food bloggers… and a few from myself of course. 😇

So, without further ado – scroll, drool, click, print, pin… ENJOY!

Until Thursday friends, cheers – to a bodacious brunch worthy of your marvelous mama!

-XOXO-

Cheyanne

 

The Main Event:

Easy Overnight Strawberry & Ricotta Breakfast Strata

Easy Overnight Strawberry & Ricotta Breakfast Strata

 

Lemon Raspberry Dutch Baby (Photo Credit & Recipe from Vanilla and Bean)

 

Savory Egg Clouds (Photo Credit & Recipe from Kevin is Cooking)

 

Apricot Preserves Crumb Cake (Photo Credit & Recipe from The Beach House Kitchen)

 

Macadamia Nut Pancakes with Raspberry Maple Syrup

 

Salmon & Chive Egg Roulade

 

Ham & Brie Monte Cristo French Toast (Photo Credit & Recipe from Flavor the Moments)

 

Poached Egg, Heirloom Tomato & Burrata Toast with Basil Vinaigrette (Photo Credit & Recipe from The Secret Ingredient Is)

 

Roasted Strawberry & Chocolate Hazelnut Panini (Photo Credit & Recipe from Ciao Chow Bambina)

 

Tomato Breakfast Tart (Photo Credit & Recipe from Family Food on the Table)

 

Chocolate Raspberry Pancake Bread (Photo Credit & Recipe from Cotter Crunch)

 

Fluffy Corn, Goat Cheese & Chive Omeletes with Slow Roasted Tomatoes

 

Nutella Stuffed Pancake Bites (Photo Credit & Recipe from Pumpkin n’ Spice)

 

Pineapple Coconut Brunch Cake (Photo Credit & Recipe from With Salt & Pepper)

 

Grapefruit Brulee Breakfast Bowl (Photo Credit & Recipe from Salt & Lavender)

 

Baked French Toast with Salted Caramel Irish Cream & Strawberry-Maple Syrup

 

On the Sweet Side:

Raspberry Jam Filled Rose Buns (Photo Credit & Recipe from Seasons & Suppers)

 

 

Tangerine IPA & Meyer Lemon Curd Meringue Nests (Photo Credit & Recipe from Beer Girl Cooks)

 

Pistachio Pavlovas with Papaya Curd & Raspberries (Photo Credit & Recipe from Floating Kitchen)

 

Tartlets with Mascarpone Whipped Cream & Blueberry Sauce (Photo Credit & Recipe from Cooking LSL)

 

Mini Red Velvet Cupcakes (Photo Credit & Recipe from Tasty Every After)

 

Baked Raspberry & Vanilla Donuts with White Chocolate Glaze

 

Drinks & Cocktails:

Lemon Mint & Cucumber Lime Mint Water (Photo Credit & Recipe from Pinch & Swirl)

 

Rosehip Camomile Tea Latte (Photo Credit & Recipe from Meg is Well)

 

Mango & Raspberry Mimosa

 

Strawberry Key-Lime Cocktail

 

Champagne Sangria