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Straight on, landscape shot of a Sugar Cookie Cocktail topped with whipped cream in a sprinkle rimmed cocktail glass on 2 blue tiled coasters with miniature sugar cookies, a straw, an additional cocktail and a jar of sprinkles surrounding the glass.
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5 from 8 votes

Sugar Cookie Cocktail

Give happy hour a dessert twist with a Sugar Cookie Cocktail!  Creamy and indulgent with a smooth, buttery finish and a festive, sprinkle rimmed glass, this cocktail tastes like your favorite sugar cookie in boozy liquid form!
Prep Time5 mins
Total Time5 mins
Course: Cocktail, Dessert, Drinks
Cuisine: American
Keyword: amaretto, Easy, sprinkles, sugar cookie, vodka
Servings: 2
Calories: 359kcal
Author: Cheyanne Holzworth

Ingredients

  • 7 ounces Bom Bom Nilli Vanilli
  • 2 ounces Vanilla Vodka
  • 2 ounces Amaretto
  • ¼ tsp Natural Butter or Almond Extract
  • 2 tsp Agave plus more for rim

Optional for Garnish: sprinkles, whipped cream, miniature sugar cookies

    Instructions

    • Coat the rim of 2 glasses with agave and dip in either sprinkles or cinnamon-sugar. Set aside.
    • In a cocktail shaker, or mason jar, mix together the Bom Bom Nilii Vanilli, vodka, amaretto, extract and agave. Shake until chilled to the touch, about 15 seconds.
    • Fill rimmed glasses with ice. Strain cocktail into glasses and enjoy!

    Nutrition

    Calories: 359kcal | Carbohydrates: 28g | Protein: 1g | Fat: 7g | Saturated Fat: 4g | Sodium: 2mg | Sugar: 25g