Homemade Italian Seasoning Mix
This homemade Italian Seasoning Mix is quick and simple to make! Made with staple pantry seasonings, you will never go back to buying store bought blends again!
Ingredients
- 1 TBS Dried Basil
- 1 TBS Dried Oregano
- 1 TBS Dried Thyme
- 1 TBS Dried Rosemary
- 1 TBS Dried Sage
- 1 TBS Dried Marjoram
OPTIONAL TO CUSTOMIZE:
- 2 tsp Dried Italian Parsley
- ½ - 1 tsp Red Pepper Flakes
- 1 tsp Garlic Powder
- 1 tsp Onion Powder
- 1 tsp Kosher Salt
Instructions
- Combine all ingredients in the bowl of a small food processor or a spice grinder.
- Blend or pulse until desired consistency is achieved.
- Store in an airtight container in a cool dark place for up to 6 months.
Notes
Recipe Yield: Heaping 1/3 Cup
Nutritional Information based on 1 teaspoon and includes optional spice ingredients.
Nutrition
Calories: 4kcal Sodium: 146mg Potassium: 9mg Vitamin A: 35IU Vitamin C: 0.3mg Calcium: 19mg Iron: 0.6mg